![]() ![]() Shop all things Egg online or at your neighborhood store. Carefully place the seasoned pork chops on the grill grates, away from the direct heat source. Either way I cook them to 140 to 145 internal. It's time to grill the pork chops to perfection: 5.1 Place the pork chops on the grill. I would cook thicker ones at a tad lower temps. I get the best results by cooking one inch thick chops at around 375 direct. We also sell a large selection Big Green Egg tools and accessories to help take your cooking creations to the next level. We fix pork chops more than any other one thing on our egg. Poultry, lamb, beef and vegetables are naturally tastier because the juices and flavors stay locked inside. The Big Green Egg retains heat and moisture so well that foods don’t dry out. ![]() Making the Risotto After the pork chops rest, serve with the Risotto and enjoy. Fish and seafood turn out moist and tender with a flavor-packed crust unmatched by other grills. Buddha made a great Pumpkin Risotto that paired perfectly with the pork chops. Transfer the tenderloins to the direct side of the EGG and sear on. Place the pork on the indirect side of the EGG and cook for 45-50 minutes or until the internal temperature reaches at least 145☏/63☌. Using the two dampers for accurate control, you can lower the heat to a more moderate temperature for other grilled foods. Wrap each tenderloin in 8 slices of bacon, putting the bacon under the tenderloin and wrapping upwards so the ends of the bacon are on top. High temperature for steak house grilling – even at 750☏/400☌ – is quick and easy. Sear the perfect steaks, pork chops or burgers on the Egg. From appetizers to entrees to desserts, the Big Green Egg grill will exceed your expectations for culinary perfection. The Big Green Egg is the highest quality, simplest to use and most versatile outdoor cooker on the market, offering more cooking options than all other conventional cookers combined.
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